With our planet's resources dwindling and our environment being threatened, we have to rethink the way we source our food, especially protein. If you're a scientist looking for impactful uses of your skills, there's never been a better time to invest in that future.

Alternative Proteins are an exciting intersection of food science, technical innovation and consumer demand. But what exactly has catapulted them into the spotlight?

The rapidly growing Alt. Protein industry offers a great variety of opportunities, ranging from food science, engineering to marketing and sales.

The global Alternative Protein recruiting market is expected to grow by over $1.1B by 2035, according to our recent study.